Pasteurised milk
Salt
Cultures
Enzyme (non-animal rennet)
Average Quantity Per Serve |
Average Quantity Per 100g |
|
Energy | 430 kJ | 1720 kJ |
103 kcal | 410 kcal | |
Protein | 6.2 g | 24.8 g |
Fat, Total | 8.7 g | 34.7 g |
– Saturated | 6.0 g | 23.8 g |
Carbohydrate | Less than 1 g | Less than 1 g |
– Sugars | Less than 1 g | Less than 1 g |
Sodium | 163 mg | 650 mg |
Calcium | 185 mg | 738 mg |