Brand: BEGA
Cheese (Cow’s Milk, Salt, Starter Cultures, Microbial and Calf Rennet)
Water
Milk Solids Non-Fat
Emulsifiers (E331, E339)
Milk Minerals
Salt
Acidity Regulator (E330, E339)
Preservative (E200)
Natural Colour (E160b)
Lecithin (from Soy)
Average Quantity Per Serve |
Average Quantity Per 100g |
|
Energy | 163 kJ | 783 kJ |
39 kcal | 187 kcal | |
Protein | 4.3 g | 20.4 g |
Fat, Total | 2.1 g | 10.0 g |
– Saturated | 1.4 g | 6.5 g |
Carbohydrate | 0.8 g | 3.9 g |
– Sugars | 0.8 g | 3.9 g |
Sodium | 292 mg | 1400 mg |
Calcium | 171 mg | 820 mg |