Milk
Salt
Enzyme (Non Animal Rennet)
Cultures
| Average Quantity Per Serve |
Average Quantity Per 100g |
|
| Energy | 336 kJ | 1680 kJ |
| Protein | 4.7 g | 23.3 g |
| Fat, Total | 6.9 g | 34.5 g |
| – Saturated | 4.2 g | 20.8 g |
| Carbohydrate | Less than 1 g | Less than 1 g |
| – Sugars | Less than 1 g | Less than 1 g |
| Sodium | 138 mg | 692 mg |
| Calcium | 144 mg | 720 mg |