Brand: BEGA
Cheese (Pasteurised Milk, Salt, Culture, Enzyme (Vegetarian Rennet)), Water, Milk Solids, Emulsifier (331, 339, 452, 322 (from Soy)), Salt, Preservative (200), Acidity Regulator (330), Natural Colour (160b).
Average Quantity Per Serve |
Average Quantity Per 100g |
|
Energy | 224 kJ | 1320 kJ |
53 kcal | 315 kcal | |
Protein | 3.0 g | 17.3 g |
Fat, Total | 4.0 g | 25.1 g |
– Saturated | 2.9 g | 17.1 g |
Carbohydrate | 0.6 g | 3.5 g |
– Sugars | 0.6 g | 3.5 g |
Sodium | 250 mg | 1470 mg |
Calcium | 92 mg | 539 mg |