Author: 2pidalton

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]Makes: 2 large Prep time: 10 minutes Cook time: 8 Minutes [/vc_column_text][/vc_column][/vc_row][vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/2"][vc_row_inner row_type="row" type="full_width" text_align="left" css_animation=""][vc_column_inner][vc_column_text] Bega Cream Cheese, soft 80 grams Bega Whipping Cream 80 grams Salt Pepper Sugar 5 grams Pizza dough base 2 x 240g Stringer Cheese 2 x 80g Packets Bega...